Clos LentiscusSyrah Collecció CRV Rosé Brut Nature
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Syrah Collecció CRV Rosé Brut Nature from the Clos Lentiscus
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Syrah Collecció CRV Rosé Brut Nature of Clos Lentiscus in the region of Catalogne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Syrah Collecció CRV Rosé Brut Nature of Clos Lentiscus in the region of Catalogne often reveals types of flavors of cherry, raspberry or cranberry and sometimes also flavors of red currant, non oak or earth.
Food and wine pairings with Syrah Collecció CRV Rosé Brut Nature
Pairings that work perfectly with Syrah Collecció CRV Rosé Brut Nature
Original food and wine pairings with Syrah Collecció CRV Rosé Brut Nature
The Syrah Collecció CRV Rosé Brut Nature of Clos Lentiscus matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp curry and coconut (thailand), peach and tuna verrine or flounder fillets, lemon butter.
Details and technical informations about Clos Lentiscus's Syrah Collecció CRV Rosé Brut Nature.
Discover the grape variety: Arbane
Elegant, taut sparkling whites with a pale golden robe, a nervous palate and a razor-sharp acidity of refined citrus (lemon), green apple, white flowers (acacia), pear and chalky mineral notes. Fine ageing potential. A traditional minor component of Champagne AOC (one of 7 authorised grapes), preserved by growers attached to historic heritage. Rare native French grape of the Aube, a forgotten Champenois signature.
Last vintages of this wine
The best vintages of Syrah Collecció CRV Rosé Brut Nature from Clos Lentiscus are 2015, 2013, 2011, 2012
Informations about the Clos Lentiscus
The Clos Lentiscus is one of of the world's greatest estates. It offers 26 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
