
Winery Clos du CaillouLa Réserve Châteauneuf-du-Pape
This wine is composed of 100% of the grape variety Grenache.
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or lamb.
The La Réserve Châteauneuf-du-Pape of the Winery Clos du Caillou is in the top 10 of wines of Châteauneuf-du-Pape.
Taste structure of the La Réserve Châteauneuf-du-Pape from the Winery Clos du Caillou
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Réserve Châteauneuf-du-Pape of Winery Clos du Caillou in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the La Réserve Châteauneuf-du-Pape of Winery Clos du Caillou in the region of Rhone Valley often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with La Réserve Châteauneuf-du-Pape
Pairings that work perfectly with La Réserve Châteauneuf-du-Pape
Original food and wine pairings with La Réserve Châteauneuf-du-Pape
The La Réserve Châteauneuf-du-Pape of Winery Clos du Caillou matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb mice confit and melting carrots, pork roulades with cream and mushrooms or chicken curry and onions.
Details and technical informations about Winery Clos du Caillou's La Réserve Châteauneuf-du-Pape.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Réserve Châteauneuf-du-Pape from Winery Clos du Caillou are 2010, 2009, 2007, 2006 and 2014.
Informations about the Winery Clos du Caillou
The Winery Clos du Caillou is one of of the world's greatest estates. It offers 20 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.










