Clos de l'OnaBicho Malo VI Negre
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bicho Malo VI Negre from the Clos de l'Ona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bicho Malo VI Negre of Clos de l'Ona in the region of Catalogne is a powerful.
Food and wine pairings with Bicho Malo VI Negre
Pairings that work perfectly with Bicho Malo VI Negre
Original food and wine pairings with Bicho Malo VI Negre
The Bicho Malo VI Negre of Clos de l'Ona matches generally quite well with dishes of beef, pasta or veal such as recipes of cataplana with seafood, pasta with tuna, garlic and lemon cream or roast veal with black olives.
Details and technical informations about Clos de l'Ona's Bicho Malo VI Negre.
Discover the grape variety: Abondant
Abondant blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Abondant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Clos de l'Ona
The Clos de l'Ona is one of of the world's greatest estates. It offers 4 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Musky
Said of an odor reminiscent of musk.
