
Clos de l'Abbé DuboisCôtes du Vivarais Rosé
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Côtes du Vivarais Rosé
Pairings that work perfectly with Côtes du Vivarais Rosé
Original food and wine pairings with Côtes du Vivarais Rosé
The Côtes du Vivarais Rosé of Clos de l'Abbé Dubois matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of endives with ham, pasta with tuna and laughing cow or marinated mussels with maroilles.
Details and technical informations about Clos de l'Abbé Dubois's Côtes du Vivarais Rosé.
Discover the grape variety: De Chaunac
Interspecific crossing between 5163 Seibel (2 Gaillard x 2510 Seibel) and 793 Seibel obtained by Albert Seibel (1844-1936). De Chaunac is related to the chelois and the chancellor. It can be found in Canada, the United States, Switzerland, ... in France it was little multiplied and therefore almost endangered.
Informations about the Clos de l'Abbé Dubois
The Clos de l'Abbé Dubois is one of of the world's great estates. It offers 15 wines for sale in the of Côtes du Vivarais to come and discover on site or to buy online.
The wine region of Côtes du Vivarais
The wine region of Côtes du Vivarais is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gallety or the Domaine Gallety produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Vivarais are Mourvèdre, Marsanne and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côtes du Vivarais often reveals types of flavors of oak, earth or blackberry and sometimes also flavors of floral, black fruit or spices.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.













