Clos CastellCôte Vermeille Rouge
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Côte Vermeille Rouge
Pairings that work perfectly with Côte Vermeille Rouge
Original food and wine pairings with Côte Vermeille Rouge
The Côte Vermeille Rouge of Clos Castell matches generally quite well with dishes of beef, pasta or veal such as recipes of polish goulash, spaghetti with homemade pesto or slow-cooked veal roast.
Details and technical informations about Clos Castell's Côte Vermeille Rouge.
Discover the grape variety: Mara
Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.
Informations about the Clos Castell
The Clos Castell is one of of the world's greatest estates. It offers 10 wines for sale in the of Côte Vermeille to come and discover on site or to buy online.
The wine region of Côte Vermeille
The wine region of Côte Vermeille is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Bruno Duchêne or the Domaine Collectif Anonyme produce mainly wines red, sweet and white. The most planted grape varieties in the region of Côte Vermeille are Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Côte Vermeille often reveals types of flavors of cherry, non oak or floral and sometimes also flavors of black fruit, red fruit or spices.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.
