Clos BellefondSantenay Premier Cru 'Passetemps'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Santenay Premier Cru 'Passetemps' from the Clos Bellefond
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santenay Premier Cru 'Passetemps' of Clos Bellefond in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Santenay Premier Cru 'Passetemps'
Pairings that work perfectly with Santenay Premier Cru 'Passetemps'
Original food and wine pairings with Santenay Premier Cru 'Passetemps'
The Santenay Premier Cru 'Passetemps' of Clos Bellefond matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of rosbeef casserole mamie, veal paupiettes with onions and tomatoes or duck leg confit in white wine.
Details and technical informations about Clos Bellefond's Santenay Premier Cru 'Passetemps'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Clos Bellefond
The Clos Bellefond is one of of the world's greatest estates. It offers 9 wines for sale in the of Santenay 1er Cru 'Passetemps' to come and discover on site or to buy online.
The wine region of Santenay 1er Cru 'Passetemps'
The wine region of Santenay 1er Cru 'Passetemps' is located in the region of Santenay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Mestre or the Domaine Fleurot Larose produce mainly wines red and white. The most planted grape varieties in the region of Santenay 1er Cru 'Passetemps' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santenay 1er Cru 'Passetemps' often reveals types of flavors of red fruit, butter or cherry and sometimes also flavors of lemon, tree fruit or pear.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
