Winery Clemens Strobl - Roter Veltliner

Winery Clemens StroblRoter Veltliner

The Roter Veltliner of Winery Clemens Strobl is a white wine from the region of Wagram of Weinland.
This wine generally goes well with

Details and technical informations about Winery Clemens Strobl's Roter Veltliner.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arbanne

Dry, rich and lively whites and Champagne sparkling wines, pale golden, with a slender palate and very high acidity, showing delicate floral aromas, citrus (lemon), white-fleshed fruits and brioche notes when sparkling. Late and demanding. Preserved by a few Champagne growers under the CIVC, it is one of the traditional varieties authorised in Champagne for confidential cuvées. Synonym of Arbane, rare native white variety from the Aube.

Informations about the Winery Clemens Strobl

The winery offers 26 different wines.
Its wines get an average rating of 4.1.
It is in the top 20 of the best estates in the region
It is located in Wagram in the region of Weinland

The Winery Clemens Strobl is one of of the world's great estates. It offers 16 wines for sale in the of Wagram to come and discover on site or to buy online.

Top wine Weinland
In the top 20000 of of Austria wines
In the top 550 of of Wagram wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Wagram

Austrian plateau north of the Danube on deep loess: signature Grüner Veltliner DAC (2021) as king white — spicy and peppery with notes of citrus, yellow fruits, lentil and a loessic mineral touch, remarkable texture and structure. Roter Veltliner, an emblematic grape unique to Wagram (a rare native white despite its name) — full-bodied, complex and age-worthy. Riesling completes it. Aeolian loess over alluvial gravels, continental climate tempered by Danube breezes — strong character.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Maderised

Term used to designate oxidized wines in reference to Madeira wines.

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