Winery Trizanne Signature WinesBenede-Duiwenhoksrivier Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Benede-Duiwenhoksrivier Chardonnay from the Winery Trizanne Signature Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Benede-Duiwenhoksrivier Chardonnay of Winery Trizanne Signature Wines in the region of Western Cape is a powerful with a nice freshness.
Food and wine pairings with Benede-Duiwenhoksrivier Chardonnay
Pairings that work perfectly with Benede-Duiwenhoksrivier Chardonnay
Original food and wine pairings with Benede-Duiwenhoksrivier Chardonnay
The Benede-Duiwenhoksrivier Chardonnay of Winery Trizanne Signature Wines matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of nanie's diced ham quiche, quiche lorraine or cantonese rice.
Details and technical informations about Winery Trizanne Signature Wines's Benede-Duiwenhoksrivier Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Benede-Duiwenhoksrivier Chardonnay from Winery Trizanne Signature Wines are 0
Informations about the Winery Trizanne Signature Wines
The Winery Trizanne Signature Wines is one of of the world's great estates. It offers 26 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
