
Winery Trizanne Signature WinesReserve Sauvignon Blanc - Semillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Reserve Sauvignon Blanc - Semillon of the Winery Trizanne Signature Wines is in the top 30 of wines of Western Cape.
Wine flavors and olphactive analysis
On the nose the Reserve Sauvignon Blanc - Semillon of Winery Trizanne Signature Wines in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Reserve Sauvignon Blanc - Semillon
Pairings that work perfectly with Reserve Sauvignon Blanc - Semillon
Original food and wine pairings with Reserve Sauvignon Blanc - Semillon
The Reserve Sauvignon Blanc - Semillon of Winery Trizanne Signature Wines matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of leek and tuna pie, sublime fish and shrimp colombo or grandma's cherry clafoutis.
Details and technical informations about Winery Trizanne Signature Wines's Reserve Sauvignon Blanc - Semillon.
Discover the grape variety: Velteliner précoce
The early red rosé Velteliner is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find Velteliner early red rosé in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Reserve Sauvignon Blanc - Semillon from Winery Trizanne Signature Wines are 2017, 2015, 0, 2016 and 2014.
Informations about the Winery Trizanne Signature Wines
The Winery Trizanne Signature Wines is one of of the world's greatest estates. It offers 26 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.














