Winery Romeral ChileTinto

Red wine of Central Valley of Chile

The Tinto of Winery Romeral Chile is a red wine from the region of Central Valley.
This wine generally goes well with pork, beef or game (deer, venison).

Food and wine pairings with Tinto

Pairings that work perfectly with Tinto

Original food and wine pairings with Tinto

Spicy food

The Tinto of Winery Romeral Chile matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with pepper, marielle's lamb and eggplant parmentier or moist parmesan steak.

Details and technical informations about Winery Romeral Chile's Tinto.

Winery

Winery Romeral Chile

Grape varieties

Tempranillo

Region/Great wine region

Central Valley

Country

Chile

Style of wine

Red

Alcohol

11.5°

Allergens

Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Informations about the Winery Romeral Chile

The winery offers 5 different wines.

Its wines get an average rating of 3.3.

This winery is part of the Morandé.

It is in the top 3 of the best estates in the region

It is located in Central Valley

The Winery Romeral Chile is one of of the world's greatest estates. It offers 1 wines for sale in the of Central Valley to come and discover on site or to buy online.

In the top 30000 of of Chile wines

In the top 25000 of of Central Valley wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Central Valley

Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.