Winery Las NiñasMapuche Red Blend
Red wine
This wine is a blend of 2 varietals which are the Carmenère and the Merlot.
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Mapuche Red Blend
Pairings that work perfectly with Mapuche Red Blend
Original food and wine pairings with Mapuche Red Blend
The Mapuche Red Blend of Winery Las Niñas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork shoulder with mustard, oriental stew with couscous or duck breast with balsamic vinegar.
Details and technical informations about Winery Las Niñas's Mapuche Red Blend.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Last vintages of this wine
The best vintages of Mapuche Red Blend from Winery Las Niñas are 2019
Informations about the Winery Las Niñas
The Winery Las Niñas is one of of the world's great estates. It offers 48 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
