Winery Hermoso HermosaReserve Cuvée
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserve Cuvée from the Winery Hermoso Hermosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Cuvée of Winery Hermoso Hermosa in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserve Cuvée
Pairings that work perfectly with Reserve Cuvée
Original food and wine pairings with Reserve Cuvée
The Reserve Cuvée of Winery Hermoso Hermosa matches generally quite well with dishes of beef, lamb or veal such as recipes of wild boar with honey, moroccan lamb stew or potjevleesch.
Details and technical informations about Winery Hermoso Hermosa's Reserve Cuvée.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserve Cuvée from Winery Hermoso Hermosa are 2016, 0
Informations about the Winery Hermoso Hermosa
The Winery Hermoso Hermosa is one of of the world's greatest estates. It offers 3 wines for sale in the of Yolo County to come and discover on site or to buy online.
The wine region of Yolo County
The wine region of Yolo County is located in the region of Central Valley of Central Valley of United States. Wineries and vineyards like the Domaine Turkovich or the Domaine 69 Miles produce mainly wines red, white and pink. The most planted grape varieties in the region of Yolo County are Cabernet-Sauvignon, Malbec and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yolo County often reveals types of flavors of spices, earth or oak and sometimes also flavors of red fruit, black fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
