Winery Andes Peaks - Carmenère

Winery Andes PeaksCarmenère

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Carmenère of Winery Andes Peaks is a red wine from the region of Central Valley.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Carmenère from the Winery Andes Peaks

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Carmenère of Winery Andes Peaks in the region of Central Valley is a powerful.

Wine flavors and olphactive analysis

On the nose the Carmenère of Winery Andes Peaks in the region of Central Valley often reveals types of flavors of oak.

Details and technical informations about Winery Andes Peaks's Carmenère.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Carmenère - 2016
In the top 100 of of Central Valley wines
Average rating: 311100
Carmenère - 2015
In the top 100 of of Central Valley wines
Average rating: 3.81110.50
Carmenère - 2014
In the top 100 of of Central Valley wines
Average rating: 3.211100
Carmenère - 2013
In the top 100 of of Central Valley wines
Average rating: 3.111100
Carmenère - 2012
In the top 100 of of Central Valley wines
Average rating: 3.211100
Carmenère - 2011
In the top 100 of of Central Valley wines
Average rating: 3.211100

The best vintages of Carmenère from Winery Andes Peaks are 2015, 2014, 2012, 2011 and 2013.

Informations about the Winery Andes Peaks

The winery offers 14 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Central Valley

The Winery Andes Peaks is one of of the world's greatest estates. It offers 13 wines for sale in the of Central Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 6000 of of Chile wines
In the top 2000 of of Central Valley wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

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The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

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