Winery C.J. PaskOmahu Road Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Omahu Road Sauvignon Blanc from the Winery C.J. Pask
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Omahu Road Sauvignon Blanc of Winery C.J. Pask in the region of North Island is a with a nice freshness.
Food and wine pairings with Omahu Road Sauvignon Blanc
Pairings that work perfectly with Omahu Road Sauvignon Blanc
Original food and wine pairings with Omahu Road Sauvignon Blanc
The Omahu Road Sauvignon Blanc of Winery C.J. Pask matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of soupions à la provençale, tuna, pepper and tomato quiche or goat cheese omelette.
Details and technical informations about Winery C.J. Pask's Omahu Road Sauvignon Blanc.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Last vintages of this wine
The best vintages of Omahu Road Sauvignon Blanc from Winery C.J. Pask are 2013, 0, 2014
Informations about the Winery C.J. Pask
The Winery C.J. Pask is one of of the world's great estates. It offers 47 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.
The wine region of Hawke's Bay
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
