The Winery Cinolo of Puglia

Winery Cinolo
The winery offers 6 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is currently not ranked among the best domains of Puglia.
It is located in Puglia

The Winery Cinolo is one of the best wineries to follow in Pouilles.. It offers 6 wines for sale in of Puglia to come and discover on site or to buy online.

Top Winery Cinolo wines

Looking for the best Winery Cinolo wines in Puglia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cinolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cinolo wines with technical and enological descriptions.

The top white wines of Winery Cinolo

Food and wine pairings with a white wine of Winery Cinolo

How Winery Cinolo wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of scallop mousse, cream and tuna quiche or classic royal pizza.

Organoleptic analysis of white wines of Winery Cinolo

In the mouth the white wine of Winery Cinolo. is a powerful.

The best vintages in the white wines of Winery Cinolo

  • 2019With an average score of 3.35/5

The grape varieties most used in the white wines of Winery Cinolo.

  • Pinot Grigio
  • Sauvignon Blanc

Discovering the wine region of Puglia

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

While the north is slightly more hilly and more linked to the wine-making customs and practices of Central Italy, the south is almost entirely flat and retains a strong link to its Greco-Roman past. The only factor that unites northern and southern Puglia is the choice of crops: olives and grapes, in that order. The region is responsible for almost half of Italy's total olive oil production and has long had a reputation as a prolific source of (mainly red) wine. This has had Serious economic consequences for Puglia's winemakers and for the reputation of the region's wines; when the world began to demand higher quality wines, the mass-produced blended wines in which Puglia specialized lost their value.

The top red wines of Winery Cinolo

Food and wine pairings with a red wine of Winery Cinolo

How Winery Cinolo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tunisian molokheya, spinach cannelloni or kapama of lamb (traditional bosnian dish).

Organoleptic analysis of red wines of Winery Cinolo

On the nose the red wine of Winery Cinolo. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, dried fruit. In the mouth the red wine of Winery Cinolo. is a powerful.

The best vintages in the red wines of Winery Cinolo

  • 2017With an average score of 3.50/5
  • 2020With an average score of 3.30/5
  • 2019With an average score of 3.20/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Cinolo.

  • Primitivo

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

Discover other wineries and winemakers neighboring the Winery Cinolo

Planning a wine route in the of Puglia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cinolo.

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Winery Cinolo and wines from the region

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Decommissioning

Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.