Winery Cibulka - Solaris Bio Pozdní Sběr

Winery CibulkaSolaris Bio Pozdní Sběr

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Solaris Bio Pozdní Sběr of Winery Cibulka is a white wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Cibulka's Solaris Bio Pozdní Sběr.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Solaris

Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.

Last vintages of this wine

Solaris Bio Pozdní Sběr - 0
In the top 100 of of Morava wines
Average rating: 3.51110.50

The best vintages of Solaris Bio Pozdní Sběr from Winery Cibulka are 0

Informations about the Winery Cibulka

The winery offers 60 different wines.
Its wines get an average rating of 3.4.
It is in the top 20 of the best estates in the region
It is located in Morava

The Winery Cibulka is one of of the world's great estates. It offers 37 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 6000 of of Czech Republic wines
In the top 5500 of of Morava wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Sweet

Wine with a slightly sickening sweetness.

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