
Winery Christophe DominiciSèlection Pezenas
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Sèlection Pezenas from the Winery Christophe Dominici
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sèlection Pezenas of Winery Christophe Dominici in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sèlection Pezenas
Pairings that work perfectly with Sèlection Pezenas
Original food and wine pairings with Sèlection Pezenas
The Sèlection Pezenas of Winery Christophe Dominici matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, basque lasagne or veal paupiettes with beer.
Details and technical informations about Winery Christophe Dominici's Sèlection Pezenas.
Discover the grape variety: Monbadon
Originally from the Charentes region, it is now endangered. It is still found in isolated stocks, most often in old ugni blanc plantations. This variety is said to be the result of a natural cross between folle blanche and ugni blanc. It is registered in the Official Catalogue of Vine Varieties, list A1. - Synonyms: frontignan des Charentes, aramon blanc by mistake in the Var, gros montils on the island of Oléron, ugni de Montpellier, burger (not to be confused with elbling and gouais blanc which have the same synonym), auba, meslier d'Orléans (not to be confused with meslier saint François) (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Christophe Dominici
The Winery Christophe Dominici is one of of the world's greatest estates. It offers 7 wines for sale in the of Pézenas to come and discover on site or to buy online.
The wine region of Pézenas
The wine region of Pézenas is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Mas Belles Eaux or the Domaine Les Aurelles produce mainly wines red, white and pink. The most planted grape varieties in the region of Pézenas are Mourvèdre, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pézenas often reveals types of flavors of oaky, white pepper or smoke and sometimes also flavors of earthy, red fruit or tobacco.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.














