Domaine Christophe CamuPalotte Irancy
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Palotte Irancy from the Domaine Christophe Camu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Palotte Irancy of Domaine Christophe Camu in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Palotte Irancy
Pairings that work perfectly with Palotte Irancy
Original food and wine pairings with Palotte Irancy
The Palotte Irancy of Domaine Christophe Camu matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baeckeoffe, locro criollo (argentina) or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Domaine Christophe Camu's Palotte Irancy.
Discover the grape variety: Listan
The white Listan is a grape variety originating from Spain. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of vine is characterized by large bunches and medium to large grapes. The white Listan can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Domaine Christophe Camu
The Domaine Christophe Camu is one of of the world's great estates. It offers 16 wines for sale in the of Irancy to come and discover on site or to buy online.
The wine region of Irancy
The wine region of Irancy is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Thierry Richoux or the Maison de la Chapelle produce mainly wines red, sweet and pink. The most planted grape varieties in the region of Irancy are Pinot noir et César, they are then used in wines in blends or as a single variety. On the nose of Irancy often reveals types of flavors of earthy, blueberry or cedar and sometimes also flavors of cranberry, tobacco or smoke.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
