Winery Christine PröstlerRetzbacher Benediktusberg Silvaner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Retzbacher Benediktusberg Silvaner from the Winery Christine Pröstler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Retzbacher Benediktusberg Silvaner of Winery Christine Pröstler in the region of Franken is a with a nice freshness.
Food and wine pairings with Retzbacher Benediktusberg Silvaner
Pairings that work perfectly with Retzbacher Benediktusberg Silvaner
Original food and wine pairings with Retzbacher Benediktusberg Silvaner
The Retzbacher Benediktusberg Silvaner of Winery Christine Pröstler matches generally quite well with dishes of veal, pork or vegetarian such as recipes of grenadins of veal with ceps, texas style ribs / loin ribs or vegan leek and tofu quiche.
Details and technical informations about Winery Christine Pröstler's Retzbacher Benediktusberg Silvaner.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Christine Pröstler
The Winery Christine Pröstler is one of of the world's great estates. It offers 20 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
