Winery Chivite - Arzak 3 Riberas

Winery ChiviteArzak 3 Riberas

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Arzak 3 Riberas of Winery Chivite is a white wine from the region of Vinos de Pago.
This wine generally goes well with

Details and technical informations about Winery Chivite's Arzak 3 Riberas.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Perlette

Crossing made in the United States in 1936 by Professor Harold P. Olmo of the University of Davis (California) between the queen of the vines and the sultana, registered in the Official Catalogue of vine varieties list A1. - Synonymy: no known synonym (for all the synonyms of the grape varieties, click here!).

Last vintages of this wine

Arzak 3 Riberas - 2016
In the top 100 of of Vinos de Pago wines
Average rating: 3.911110
Arzak 3 Riberas - 0
In the top 100 of of Vinos de Pago wines
Average rating: 3.81110.50

The best vintages of Arzak 3 Riberas from Winery Chivite are 2016, 0

Informations about the Winery Chivite

The winery offers 37 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Perelada Group.
It is in the top 20 of the best estates in the region
It is located in Vinos de Pago

The Winery Chivite is one of of the world's great estates. It offers 34 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.

Top wine Vinos de Pago
In the top 25000 of of Spain wines
In the top 650 of of Vinos de Pago wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Vinos de Pago

Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

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