
Winery Chiusa GrandeNatura Montepulciano d'Abruzzo
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Natura Montepulciano d'Abruzzo from the Winery Chiusa Grande
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Natura Montepulciano d'Abruzzo of Winery Chiusa Grande in the region of Abruzzo is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Natura Montepulciano d'Abruzzo
Pairings that work perfectly with Natura Montepulciano d'Abruzzo
Original food and wine pairings with Natura Montepulciano d'Abruzzo
The Natura Montepulciano d'Abruzzo of Winery Chiusa Grande matches generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef in a foie gras and truffle crust, multicoloured butterfly pasta or veal tagine with peas.
Details and technical informations about Winery Chiusa Grande's Natura Montepulciano d'Abruzzo.
Discover the grape variety: Helfensteiner
Supple, fruity reds with a clear ruby colour, lightly marked tannins and a charming palate, showing signature aromas of cherry, raspberry, gentle spices and floral notes. Early, airy profile to drink young. Today marginal but preserved for its genetic value in Württemberg, famous for giving rise to Dornfelder (with Heroldrebe). German black variety obtained in 1931 at Weinsberg, a cross of Frühburgunder × Trollinger.
Last vintages of this wine
The best vintages of Natura Montepulciano d'Abruzzo from Winery Chiusa Grande are 2016, 2014, 0
Informations about the Winery Chiusa Grande
The Winery Chiusa Grande is one of of the world's greatest estates. It offers 63 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.














