Winery Chisholm Trail - Belle Starr Blanc Du Bois

Winery Chisholm TrailBelle Starr Blanc Du Bois

The Belle Starr Blanc Du Bois of Winery Chisholm Trail is a wine from the region of Texas.
This wine generally goes well with
The Belle Starr Blanc Du Bois of the Winery Chisholm Trail is in the top 0 of wines of Texas.

Details and technical informations about Winery Chisholm Trail's Belle Starr Blanc Du Bois.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Catawba

American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.

Informations about the Winery Chisholm Trail

The winery offers 25 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Texas
Find the Winery Chisholm Trail on Facebook and on Twitter

The Winery Chisholm Trail is one of of the world's greatest estates. It offers 7 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 80000 of of United States wines
In the top 2000 of of Texas wines
In the top 200000 of wines
In the top 650000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

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