The Winery Chirsova of Moldavie

The Winery Chirsova is one of the best wineries to follow in Moldavie.. It offers 30 wines for sale in of Moldavie to come and discover on site or to buy online.
Looking for the best Winery Chirsova wines in Moldavie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chirsova wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chirsova wines with technical and enological descriptions.
How Winery Chirsova wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tanjia, marinated leg of lamb with herbs or white beans with tomato (italy).
Moldova is a landlocked country in Eastern Europe, one of many former Soviet states in that region. It is separated from the western shores of the Black Sea by the province of Odessa in Southern Ukraine and Lies just North of Romania and Bulgaria). Moldova gained independence from Russia in 1991. It is now officially called the Republic of Moldova.
The BordeauxGrape varieties Cabernet Sauvignon and Merlot have made their way into all Moldovan wine regions. As in many other regions, they have been grown with some success. Similarly, their Burgundian counterparts, Pinot Noir and Chardonnay, are also present in Moldovan wines, as are German Riesling and light Italian-style Pinot Grigio. Grape varieties of more local origin are rather backward.
These include Feteasca Neagra, a red grape, and the unrelated light-skinned Feteasca Alba. In Moldova, the latter has often been confused with Feteasca Regala. These varieties translate into Black Maiden, White Maiden and Royal Maiden respectively. Rara Neagra is another dark-skinned variety that sometimes appears on export markets.
How Winery Chirsova wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso-bucco with asian flavours, funambuline style, brazilian feijoada or wild boar stew (without marinade or wine).
How Winery Chirsova wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of creole chipolatas, salmon blanquette or salmon and goat cheese quiche.
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
How Winery Chirsova wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of jambalaya (louisiana), pasta salad with surimi or chicken breast franc comtoise.
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Planning a wine route in the of Moldavie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chirsova.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.