Domaine des ChenesRivesaltes Tuilé
Sweet wine
This wine generally goes well with vegetarian, poultry or lean fish.
Wine flavors and olphactive analysis
On the nose the Rivesaltes Tuilé of Domaine des Chenes in the region of Languedoc-Roussillon often reveals types of flavors of chocolate, caramel or raisin and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Rivesaltes Tuilé
Pairings that work perfectly with Rivesaltes Tuilé
Original food and wine pairings with Rivesaltes Tuilé
The Rivesaltes Tuilé of Domaine des Chenes matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of leek pie, goat cheese and bacon quiche or chicken legs and changing.
Details and technical informations about Domaine des Chenes's Rivesaltes Tuilé.
Discover the grape variety: Velteliner précoce
The early red rosé Velteliner is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find Velteliner early red rosé in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Rivesaltes Tuilé from Domaine des Chenes are 2008, 2006, 2005, 2007
Informations about the Domaine des Chenes
The Domaine des Chenes is one of of the world's greatest estates. It offers 13 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Perlant
Said of a slightly effervescent wine.
