
Winery ChavetLa Dame de Jacques Cœur Menetou-Salon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the La Dame de Jacques Cœur Menetou-Salon Blanc from the Winery Chavet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Dame de Jacques Cœur Menetou-Salon Blanc of Winery Chavet in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Dame de Jacques Cœur Menetou-Salon Blanc of Winery Chavet in the region of Loire Valley often reveals types of flavors of vegetal.
Food and wine pairings with La Dame de Jacques Cœur Menetou-Salon Blanc
Pairings that work perfectly with La Dame de Jacques Cœur Menetou-Salon Blanc
Original food and wine pairings with La Dame de Jacques Cœur Menetou-Salon Blanc
The La Dame de Jacques Cœur Menetou-Salon Blanc of Winery Chavet matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed peppers, mussels with bleu de bresse or makrouna salsa (tunisian pastry).
Details and technical informations about Winery Chavet's La Dame de Jacques Cœur Menetou-Salon Blanc.
Discover the grape variety: Grillo
A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.
Last vintages of this wine
The best vintages of La Dame de Jacques Cœur Menetou-Salon Blanc from Winery Chavet are 2015, 2012
Informations about the Winery Chavet
The Winery Chavet is one of of the world's greatest estates. It offers 24 wines for sale in the of Menetou-Salon to come and discover on site or to buy online.
The wine region of Menetou-Salon
The wine region of Menetou-Salon is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Jean-Max Roger or the Isabelle et Pierre Clement (Domaine de Chatenoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Menetou-Salon are Pinot noir, Cabernet franc and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Menetou-Salon often reveals types of flavors of grapefruit, saline or pineapple and sometimes also flavors of earthy, green apple or melon.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.













