VGS Chateau PotelleInevitable
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Gewurztraminer.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
The Inevitable of the VGS Chateau Potelle is in the top 30 of wines of Napa Valley.
Taste structure of the Inevitable from the VGS Chateau Potelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Inevitable of VGS Chateau Potelle in the region of California is a powerful.
Food and wine pairings with Inevitable
Pairings that work perfectly with Inevitable
Original food and wine pairings with Inevitable
The Inevitable of VGS Chateau Potelle matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta carbonara almost like the real thing, gratin of coquillettes with ham or creamy tomato squid.
Details and technical informations about VGS Chateau Potelle's Inevitable.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Inevitable from VGS Chateau Potelle are 0
Informations about the VGS Chateau Potelle
The VGS Chateau Potelle is one of of the world's great estates. It offers 29 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
