Chateau Nysos - Arvi Kagor Lux

Chateau NysosArvi Kagor Lux

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Arvi Kagor Lux of Chateau Nysos is a red wine from the region of Moldavie.
This wine generally goes well with

Details and technical informations about Chateau Nysos's Arvi Kagor Lux.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Danam

A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.

Last vintages of this wine

Arvi Kagor Lux - 2009
In the top 100 of of Moldavie wines
Average rating: 4.311110
Arvi Kagor Lux - 0
In the top 100 of of Moldavie wines
Average rating: 4.311110

The best vintages of Arvi Kagor Lux from Chateau Nysos are 2009, 0

Informations about the Chateau Nysos

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Moldavie
Find the Chateau Nysos on Facebook

The Chateau Nysos is one of of the world's greatest estates. It offers 8 wines for sale in the of Moldavie to come and discover on site or to buy online.

Top wine Moldavie
In the top 700 of of Moldova wines
In the top 500 of of Moldavie wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Moldavie

Moldova is a landlocked country in Eastern Europe, one of many former Soviet states in that region. It is separated from the western shores of the Black Sea by the province of Odessa in Southern Ukraine and Lies just North of Romania and Bulgaria). Moldova gained independence from Russia in 1991. It is now officially called the Republic of Moldova.

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.

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