
Château Mont-RedonLirac Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Lirac Rosé from the Château Mont-Redon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lirac Rosé of Château Mont-Redon in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lirac Rosé of Château Mont-Redon in the region of Rhone Valley often reveals types of flavors of strawberries, non oak or oak and sometimes also flavors of tree fruit, spices or red fruit.
Food and wine pairings with Lirac Rosé
Pairings that work perfectly with Lirac Rosé
Original food and wine pairings with Lirac Rosé
The Lirac Rosé of Château Mont-Redon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of brazilian feijoada, pasta with tuna or cataplana with seafood.
Details and technical informations about Château Mont-Redon's Lirac Rosé.
Discover the grape variety: Béclan
Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Lirac Rosé from Château Mont-Redon are 2018
Informations about the Château Mont-Redon
The Château Mont-Redon is one of of the world's great estates. It offers 27 wines for sale in the of Lirac to come and discover on site or to buy online.
The wine region of Lirac
The wine region of Lirac is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Rocca Maura or the Domaine L'Anglore - Eric Pfifferling produce mainly wines red, white and pink. The most planted grape varieties in the region of Lirac are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Lirac often reveals types of flavors of cream, chalk or apricot and sometimes also flavors of peach, tropical or grapefruit.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.














