
Château MinvielleCuvée 1610 Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Cuvée 1610 Bordeaux Blanc from the Château Minvielle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée 1610 Bordeaux Blanc of Château Minvielle in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée 1610 Bordeaux Blanc
Pairings that work perfectly with Cuvée 1610 Bordeaux Blanc
Original food and wine pairings with Cuvée 1610 Bordeaux Blanc
The Cuvée 1610 Bordeaux Blanc of Château Minvielle matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of wild boar stew, leek, goat cheese and bacon quiche or ham croquette with purée.
Details and technical informations about Château Minvielle's Cuvée 1610 Bordeaux Blanc.
Discover the grape variety: Maria Gomes
Aromatic, lively dry whites with a pale golden colour, a slender palate and preserved acidity, showing signature aromas of discreet muscat notes, white flowers (acacia), citrus (lemon) and white-fleshed fruits. Also used in fresh, fragrant sparkling wines (espumante). The pillar of Bairrada, where it is known by this name, contributing to Portuguese sparkling and dry whites. Synonym used in Bairrada for Fernão Pires, one of the most planted white varieties in Portugal.
Informations about the Château Minvielle
The Château Minvielle is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














