Château Lilian LadouysSaint-Estèphe Collectif Des Barriques
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Saint-Estèphe Collectif Des Barriques from the Château Lilian Ladouys
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Estèphe Collectif Des Barriques of Château Lilian Ladouys in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Saint-Estèphe Collectif Des Barriques
Pairings that work perfectly with Saint-Estèphe Collectif Des Barriques
Original food and wine pairings with Saint-Estèphe Collectif Des Barriques
The Saint-Estèphe Collectif Des Barriques of Château Lilian Ladouys matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecue burger, oriental stew with couscous or cassoulet of yesteryear.
Details and technical informations about Château Lilian Ladouys's Saint-Estèphe Collectif Des Barriques.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Saint-Estèphe Collectif Des Barriques from Château Lilian Ladouys are 2005
Informations about the Château Lilian Ladouys
The Château Lilian Ladouys is one of of the world's greatest estates. It offers 4 wines for sale in the of Saint-Estèphe to come and discover on site or to buy online.
The wine region of Saint-Estèphe
The wine region of Saint-Estèphe is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Domaine Cos d'Estournel or the Château Montrose produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Estèphe are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Saint-Estèphe often reveals types of flavors of iron, sandalwood or banana and sometimes also flavors of tree fruit, dried herbs or star anise.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
