Château le PradierBordeaux Elevé En Fût de Chêne
Other wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Bordeaux Elevé En Fût de Chêne
Pairings that work perfectly with Bordeaux Elevé En Fût de Chêne
Original food and wine pairings with Bordeaux Elevé En Fût de Chêne
The Bordeaux Elevé En Fût de Chêne of Château le Pradier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta bolognese, veal paupiettes with cider or duck breast in a crust.
Details and technical informations about Château le Pradier's Bordeaux Elevé En Fût de Chêne.
Discover the grape variety: Gaglioppo
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
Informations about the Château le Pradier
The Château le Pradier is one of of the world's greatest estates. It offers 2 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
