Château la NéglyL'Oppidum Sauvignon
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the L'Oppidum Sauvignon from the Château la Négly
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Oppidum Sauvignon of Château la Négly in the region of Languedoc-Roussillon is a .
Food and wine pairings with L'Oppidum Sauvignon
Pairings that work perfectly with L'Oppidum Sauvignon
Original food and wine pairings with L'Oppidum Sauvignon
The L'Oppidum Sauvignon of Château la Négly matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of light lasagne without béchamel sauce, magic cake cheese quiche or couscous without couscous maker.
Details and technical informations about Château la Négly's L'Oppidum Sauvignon.
Discover the grape variety: Carla
Light, fruity reds with a pale ruby robe, soft tannins and an airy palate with moderate acidity, showing undemonstrative aromas of southern red fruits. Discreet rustic profile. Almost vanished from commercial cultivation, preserved in INRAE varietal collections, forming part of the pre-phylloxera heritage varieties studied for their genetic interest. Rare French black grape formerly grown in the Southwest.
Last vintages of this wine
The best vintages of L'Oppidum Sauvignon from Château la Négly are 2012
Informations about the Château la Négly
The Château la Négly is one of of the world's great estates. It offers 44 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
