Château La BriePavillon de la Brie Côtes de Bergerac Blanc Moelleux
Sweet wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Pavillon de la Brie Côtes de Bergerac Blanc Moelleux
Pairings that work perfectly with Pavillon de la Brie Côtes de Bergerac Blanc Moelleux
Original food and wine pairings with Pavillon de la Brie Côtes de Bergerac Blanc Moelleux
The Pavillon de la Brie Côtes de Bergerac Blanc Moelleux of Château La Brie matches generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of savoyard fondue, rice with milk or cobb salad (american recipe).
Details and technical informations about Château La Brie's Pavillon de la Brie Côtes de Bergerac Blanc Moelleux.
Discover the grape variety: Blanc vert
In the past, Blanc Vert was found in the vineyards of La Ville Dieu du Temple in the Tarn et Garonne and Fronton in the Haute Garonne, very often "mixed" with other grape varieties such as Negrette. Today, it is no longer present in the vineyards.
Informations about the Château La Brie
The Château La Brie is one of of the world's great estates. It offers 18 wines for sale in the of Côtes de Bergerac Blanc to come and discover on site or to buy online.
The wine region of Côtes de Bergerac Blanc
The wine region of Côtes de Bergerac Blanc is located in the region of Côtes de Bergerac of South West of France. Wineries and vineyards like the Domaine Les Grands Chais de Saint Laurent or the Château Les Miaudoux produce mainly wines white and sweet. The most planted grape varieties in the region of Côtes de Bergerac Blanc are Muscadelle, Chardonnay and Malbec, they are then used in wines in blends or as a single variety. On the nose of Côtes de Bergerac Blanc often reveals types of flavors of grapefruit, citrus or minerality and sometimes also flavors of lemon, earth or vegetal.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
