Château Haut LagrangeCuvée Grand Chêne Pessac-Léognan
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cuvée Grand Chêne Pessac-Léognan from the Château Haut Lagrange
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Grand Chêne Pessac-Léognan of Château Haut Lagrange in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Grand Chêne Pessac-Léognan
Pairings that work perfectly with Cuvée Grand Chêne Pessac-Léognan
Original food and wine pairings with Cuvée Grand Chêne Pessac-Léognan
The Cuvée Grand Chêne Pessac-Léognan of Château Haut Lagrange matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of traditional hungarian goulash, trapper's barbecue or provençal tart with rabbit.
Details and technical informations about Château Haut Lagrange's Cuvée Grand Chêne Pessac-Léognan.
Discover the grape variety: Foch
Interspecific crossing between 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann around 1911. With these same parents, he obtained among others the Léon Millot. Maréchal Foch is still found in Canada (Quebec) where it is the first black grape variety, in the north-east of the United States, etc. In France, it is hardly present in the vineyard any more, although it is registered in the Official Catalogue of Vine Varieties list A.
Last vintages of this wine
The best vintages of Cuvée Grand Chêne Pessac-Léognan from Château Haut Lagrange are 2015, 2007, 2008
Informations about the Château Haut Lagrange
The Château Haut Lagrange is one of of the world's greatest estates. It offers 4 wines for sale in the of Pessac-Léognan to come and discover on site or to buy online.
The wine region of Pessac-Léognan
The wine region of Pessac-Léognan is located in the region of Graves of Bordeaux of France. Wineries and vineyards like the Château Haut-Brion or the Château Haut-Brion produce mainly wines red, white and pink. The most planted grape varieties in the region of Pessac-Léognan are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pessac-Léognan often reveals types of flavors of pineapple, mango or chalk and sometimes also flavors of pomegranate, green bell pepper or dried rose.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
