
Château Haut FongriveVendange d'Une Nuit Bergerac Rosé
This wine generally goes well with poultry, beef or mature and hard cheese.
Food and wine pairings with Vendange d'Une Nuit Bergerac Rosé
Pairings that work perfectly with Vendange d'Une Nuit Bergerac Rosé
Original food and wine pairings with Vendange d'Une Nuit Bergerac Rosé
The Vendange d'Une Nuit Bergerac Rosé of Château Haut Fongrive matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with rosemary and barbecue, assortments of mini savoury tarts or flounder fillets, lemon butter.
Details and technical informations about Château Haut Fongrive's Vendange d'Une Nuit Bergerac Rosé.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Informations about the Château Haut Fongrive
The Château Haut Fongrive is one of of the world's great estates. It offers 28 wines for sale in the of Bergerac Rosé to come and discover on site or to buy online.
The wine region of Bergerac Rosé
The wine region of Bergerac Rosé is located in the region of Bergerac of South West of France. Wineries and vineyards like the Château de la Jaubertie or the Château Haut Sarthes produce mainly wines pink, red and white. The most planted grape varieties in the region of Bergerac Rosé are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bergerac Rosé often reveals types of flavors of raspberry, tropical or vegetal and sometimes also flavors of tropical fruit, black fruit or oak.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).














