Winery Famille CornutL'Enclos de la Chance Les Jumeaux
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the L'Enclos de la Chance Les Jumeaux from the Winery Famille Cornut
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Enclos de la Chance Les Jumeaux of Winery Famille Cornut in the region of Pays d'Oc is a powerful.
Food and wine pairings with L'Enclos de la Chance Les Jumeaux
Pairings that work perfectly with L'Enclos de la Chance Les Jumeaux
Original food and wine pairings with L'Enclos de la Chance Les Jumeaux
The L'Enclos de la Chance Les Jumeaux of Winery Famille Cornut matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of stuffed pumpkin, zucchini gratin with tuna and tomato or vincent's tuna mascarpone pizza.
Details and technical informations about Winery Famille Cornut's L'Enclos de la Chance Les Jumeaux.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of L'Enclos de la Chance Les Jumeaux from Winery Famille Cornut are 2013
Informations about the Winery Famille Cornut
The Winery Famille Cornut is one of of the world's greatest estates. It offers 18 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
