Château GrenetLe Petit Grenet Sauvignon Blanc Bordeaux
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Le Petit Grenet Sauvignon Blanc Bordeaux from the Château Grenet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Petit Grenet Sauvignon Blanc Bordeaux of Château Grenet in the region of Bordeaux is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Le Petit Grenet Sauvignon Blanc Bordeaux
Pairings that work perfectly with Le Petit Grenet Sauvignon Blanc Bordeaux
Original food and wine pairings with Le Petit Grenet Sauvignon Blanc Bordeaux
The Le Petit Grenet Sauvignon Blanc Bordeaux of Château Grenet matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit stew the old fashioned way, quiche without eggs or cream chicken with mushrooms.
Details and technical informations about Château Grenet's Le Petit Grenet Sauvignon Blanc Bordeaux.
Discover the grape variety: Monbadon
Originally from the Charentes region, it is now endangered. It is still found in isolated stocks, most often in old ugni blanc plantations. This variety is said to be the result of a natural cross between folle blanche and ugni blanc. It is registered in the Official Catalogue of Vine Varieties, list A1. - Synonyms: frontignan des Charentes, aramon blanc by mistake in the Var, gros montils on the island of Oléron, ugni de Montpellier, burger (not to be confused with elbling and gouais blanc which have the same synonym), auba, meslier d'Orléans (not to be confused with meslier saint François) (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Le Petit Grenet Sauvignon Blanc Bordeaux from Château Grenet are 2016
Informations about the Château Grenet
The Château Grenet is one of of the world's greatest estates. It offers 9 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
