Chateau GRAND BARIVulkano
White wine
This wine generally goes well with
The Vulkano of the Chateau GRAND BARI is in the top 40 of wines of Tokajská.
Wine flavors and olphactive analysis
On the nose the Vulkano of Chateau GRAND BARI in the region of Tokajská often reveals types of flavors of earth, tree fruit or citrus fruit.
Details and technical informations about Chateau GRAND BARI's Vulkano.
Discover the grape variety: Furmint
Taut, structured whites with cutting acidity and a mineral mouth, featuring aromas of apple, quince, citrus, honey, smoke and chalk notes. Made as ambitious dry wines (Tokaji száraz, Somló), off-dry and especially sumptuous botrytised sweet wines: Tokaji Aszú (legendary, classified by puttonyos) and Tokaji Eszencia. Highly susceptible to noble rot. The absolute star of Tokaj in Hungary, also in Slovakia, Slovenia (Šipon) and Austria. Native Hungarian grape.
Last vintages of this wine
The best vintages of Vulkano from Chateau GRAND BARI are 0, 2016
Informations about the Chateau GRAND BARI
The Chateau GRAND BARI is one of of the world's greatest estates. It offers 17 wines for sale in the of Tokajská to come and discover on site or to buy online.
The wine region of Tokajská
Slovak AOP extension of Hungarian Tokaj (seven communes, 907 ha on clay-loess with volcanic subsoil), south-facing slopes favouring Botrytis. Furmint signature white (48%): taut and complex when dry (citrus, green apple, honey, minerality), legendary as sweet Tokajsky Vyber (3 to 6 putnovych) — candied apricot, honey, raisins, orange peel, saffron, honeyed tannins and vibrant acidity. Floral Lipovina (Harslevelű), aromatic Muskat Zlty, Zeta complement.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
