Château du VallierLa Perle du Vallier Bordeaux Blanc
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with La Perle du Vallier Bordeaux Blanc
Pairings that work perfectly with La Perle du Vallier Bordeaux Blanc
Original food and wine pairings with La Perle du Vallier Bordeaux Blanc
The La Perle du Vallier Bordeaux Blanc of Château du Vallier matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of home-made coq au vin, quiche without pastry or chicken wrap.
Details and technical informations about Château du Vallier's La Perle du Vallier Bordeaux Blanc.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Château du Vallier
The Château du Vallier is one of wineries to follow in Bordeaux.. It offers 5 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
