
Château du RooyR du Roi Pécharmant
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the R du Roi Pécharmant from the Château du Rooy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the R du Roi Pécharmant of Château du Rooy in the region of South West is a powerful.
Food and wine pairings with R du Roi Pécharmant
Pairings that work perfectly with R du Roi Pécharmant
Original food and wine pairings with R du Roi Pécharmant
The R du Roi Pécharmant of Château du Rooy matches generally quite well with dishes of beef, lamb or poultry such as recipes of cornish pasties, meatballs catalan style or chicken fillets with mustard and cream.
Details and technical informations about Château du Rooy's R du Roi Pécharmant.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of R du Roi Pécharmant from Château du Rooy are 2012, 2018
Informations about the Château du Rooy
The Château du Rooy is one of of the world's greatest estates. It offers 8 wines for sale in the of Pécharmant to come and discover on site or to buy online.
The wine region of Pécharmant
Bergerac AOC north of the Dordogne, right bank (south-facing semicircle, ~400 ha): signature blend of Merlot (41%), Cabernet Sauvignon (36%), Cabernet Franc (16%) and Malbec (7%) as the exclusive red king — dense dark robe, aromas of black fruit (cassis, blackberry), vanilla and spice notes, ample mouth rich in tannins, generous and well-structured, 15-20 year ageing. Sand and gravel of the Périgord over ferruginous "Tran", Massif Central.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.














