
Château du BiacCordier Bordeaux Blanc
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Cordier Bordeaux Blanc
Pairings that work perfectly with Cordier Bordeaux Blanc
Original food and wine pairings with Cordier Bordeaux Blanc
The Cordier Bordeaux Blanc of Château du Biac matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of turkey roulades, flavoured sauce, salmon and goat cheese quiche or okonomiyaki or japanese 'pancake.
Details and technical informations about Château du Biac's Cordier Bordeaux Blanc.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Informations about the Château du Biac
The Château du Biac is one of of the world's great estates. It offers 2 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Breton
See cabernet franc.










