Château de Saint MartinComte de Rohan Chabot Cotes de Provence Cru Classe
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Comte de Rohan Chabot Cotes de Provence Cru Classe of Château de Saint Martin in the region of Provence often reveals types of flavors of cherry, citrus or peach and sometimes also flavors of blueberry, minerality or strawberries.
Details and technical informations about Château de Saint Martin's Comte de Rohan Chabot Cotes de Provence Cru Classe.
Discover the grape variety: Cabernet blanc
Aromatic, tense whites with a lean palate and firm acidity. Intense aromas of elderflower, passion fruit, mango, gooseberry, citrus and herbaceous boxwood notes reminiscent of Sauvignon Blanc. Mildew- and powdery-mildew-resistant interspecific variety, driving organic viticulture in Germany, Switzerland, Belgium, the Netherlands and Luxembourg. Swiss hybrid created in 1991 by Valentin Blattner.
Last vintages of this wine
The best vintages of Comte de Rohan Chabot Cotes de Provence Cru Classe from Château de Saint Martin are 2016, 2018, 2017, 2015 and 2019.
Informations about the Château de Saint Martin
The Château de Saint Martin is one of of the world's greatest estates. It offers 39 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
