Château de Miremont - L'Anti Bémol

Château de MiremontL'Anti Bémol

The L'Anti Bémol of Château de Miremont is a red wine from the region of Minervois of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.

Details and technical informations about Château de Miremont's L'Anti Bémol.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Baco noir

It is the only vinifera-riparia that has been commercialized. It is the result of crossing the folle blanche with the riparia grand glabre created in 1902 by François Baco. Depending on the region, we can still find some small plots of black Baco vines often mixed with other varieties. You will also find trellises or arbors installed a long time ago in front of old houses and still maintained in a more than remarkable way thanks to the great vigour of this variety. It should be noted that there is also a white baco resulting from the crossing of the folle blanche by the noah and resembling much the latter.

Informations about the Château de Miremont

The winery offers 0 different wines.
It is in the top 4513 of the best estates in the region
It is located in Minervois in the region of Languedoc-Roussillon

The Château de Miremont is one of wineries to follow in Minervois.. It offers 4 wines for sale in the of Minervois to come and discover on site or to buy online.

Top wine Languedoc-Roussillon

The wine region of Minervois

Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Dosage

The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.

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