Château de los Hermanos - Gran Reserva Carignan

Château de los HermanosGran Reserva Carignan

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Gran Reserva Carignan of Château de los Hermanos is a red wine from the region of Rapel Valley of Central Valley.
This wine generally goes well with beef and spicy food.

Food and wine pairings with Gran Reserva Carignan

Pairings that work perfectly with Gran Reserva Carignan

Original food and wine pairings with Gran Reserva Carignan

The Gran Reserva Carignan of Château de los Hermanos matches generally quite well with dishes of beef or spicy food such as recipes of braised beef with carrots or moroccan kefta balls.

Details and technical informations about Château de los Hermanos's Gran Reserva Carignan.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lignage

Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.

Last vintages of this wine

Gran Reserva Carignan - 2019
In the top 100 of of Rapel Valley wines
Average rating: 4.111110
Gran Reserva Carignan - 0
In the top 100 of of Rapel Valley wines
Average rating: 4.211110

The best vintages of Gran Reserva Carignan from Château de los Hermanos are 0, 2019

Informations about the Château de los Hermanos

The winery offers 162 different wines.
Its wines get an average rating of 3.7.
It is in the top 35 of the best estates in the region
It is located in Rapel Valley in the region of Central Valley

The Château de los Hermanos is one of of the world's great estates. It offers 21 wines for sale in the of Rapel Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 9500 of of Chile wines
In the top 8500 of of Rapel Valley wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Rapel Valley

Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

The word of the wine: Cup (size in)

Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.

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