Château de l'Horte - Sélection de Vieilles Vignes Carignan

Château de l'HorteSélection de Vieilles Vignes Carignan

The Sélection de Vieilles Vignes Carignan of Château de l'Horte is a red wine from the region of Vin de France.
This wine generally goes well with beef and spicy food.

Food and wine pairings with Sélection de Vieilles Vignes Carignan

Pairings that work perfectly with Sélection de Vieilles Vignes Carignan

Original food and wine pairings with Sélection de Vieilles Vignes Carignan

The Sélection de Vieilles Vignes Carignan of Château de l'Horte matches generally quite well with dishes of beef or spicy food such as recipes of kafta bil saniyeh (lebanese dish) or lamb tagine with prunes.

Details and technical informations about Château de l'Horte's Sélection de Vieilles Vignes Carignan.

Winemaker
Jean Pierre
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blanc Auba

Simple, fresh dry whites with a pale golden robe, a supple palate and moderate acidity. Understated aromas of citrus and Pyrenean white flowers. Rustic, airy profile. Almost extinct, preserved in INRAE varietal collections; it reflects the pre-phylloxera viticultural heritage of south-west France and is among the ancient varieties under study. A native white grape from France, once grown in Béarn and Tursan.

Informations about the Château de l'Horte

The winery offers 57 different wines.
Its wines get an average rating of 3.4.
It is in the top 39 of the best estates in the region
It is located in Vin de France

The Château de l'Horte is one of of the world's great estates. It offers 54 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Interknot

Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).

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