Château de Favieres - Hoirie Claude Bonnard Mont Sur Rolle Grand Cru

Château de FavieresHoirie Claude Bonnard Mont Sur Rolle Grand Cru

The Hoirie Claude Bonnard Mont Sur Rolle Grand Cru of Château de Favieres is a wine from the region of Vaud.
This wine generally goes well with

Details and technical informations about Château de Favieres's Hoirie Claude Bonnard Mont Sur Rolle Grand Cru.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdelet

Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.

Informations about the Château de Favieres

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Vaud

The Château de Favieres is one of of the world's greatest estates. It offers 3 wines for sale in the of Vaud to come and discover on site or to buy online.

Top wine Vaud
In the top 15000 of of Switzerland wines
In the top 2500 of of Vaud wines
In the top 1500 of wines
In the top 600000 wines of the world

The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

Other wines of Château de Favieres

See all wines from Château de Favieres

Other wines of Vaud

See the best wines from of Vaud