
Château de BioulIn Arduis Constans
This wine is a blend of 5 varietals which are the Bronner, the Cabernet blanc, the Johanniter, the Pinotin and the Solaris.
This wine generally goes well with
The In Arduis Constans of the Château de Bioul is in the top 90 of wines of Belgium and in the top 40 of wines of Côtes de Sambre et Meuse.

Details and technical informations about Château de Bioul's In Arduis Constans.
Discover the grape variety: Bronner
Lively, fresh dry whites with a pale golden hue, a lean palate and preserved acidity, with delicate notes of citrus, green apple, pear, white flowers, pineapple and light muscat hints. Refreshing profile. Disease-resistant interspecific variety, a locomotive of northern organic vineyards: Germany, Italy (Trentino), Belgium, Netherlands, Denmark and the UK. German hybrid created in 1975 in Freiburg by Norbert Becker.
Last vintages of this wine
The best vintages of In Arduis Constans from Château de Bioul are 2017
Informations about the Château de Bioul
The Château de Bioul is one of of the world's greatest estates. It offers 14 wines for sale in the of Côtes de Sambre et Meuse to come and discover on site or to buy online.
The wine region of Côtes de Sambre et Meuse
Belgium's first organized PDO (Wallonia, 2004) in the Meuse basin (Sambre, Ourthe, Amblève, Semois), ~30 ha on clay-limestone soils, cool northern climate. Chardonnay flagship white: lively and straight with green apple, citrus, white flowers and mineral touch, tense thirst-quenching acidity. Full Pinot Gris, floral Auxerrois and aromatic Müller-Thurgau in whites. Airy Pinot Noir in light red.
The wine region of Wallonie
Southern Belgian vineyard (~36% of national production), clay-limestone and schist soils, cool temperate climate. Signature Chardonnay as white king (32% of Belgian vineyard): taut and precise with notes of citrus, green apple, white flowers and chalky touch — base of fresh sparklers and chiseled whites on the rise. Aerial Pinot Noir (cherry, raspberry, undergrowth), round Pinot Meunier. Crémant de Wallonie as flagship specialty.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).














