Château de BioulBatte de La Reine
White wine
This wine is a blend of 2 varietals which are the Cabernet blanc and the Johanniter.
This wine generally goes well with
The Batte de La Reine of the Château de Bioul is in the top 20 of wines of Belgium and in the top 10 of wines of Côtes de Sambre et Meuse.
Details and technical informations about Château de Bioul's Batte de La Reine.
Discover the grape variety: Cabernet blanc
Aromatic, tense whites with a lean palate and firm acidity. Intense aromas of elderflower, passion fruit, mango, gooseberry, citrus and herbaceous boxwood notes reminiscent of Sauvignon Blanc. Mildew- and powdery-mildew-resistant interspecific variety, driving organic viticulture in Germany, Switzerland, Belgium, the Netherlands and Luxembourg. Swiss hybrid created in 1991 by Valentin Blattner.
Last vintages of this wine
The best vintages of Batte de La Reine from Château de Bioul are 2013, 2017, 2014, 2015
Informations about the Château de Bioul
The Château de Bioul is one of of the world's greatest estates. It offers 14 wines for sale in the of Côtes de Sambre et Meuse to come and discover on site or to buy online.
The wine region of Côtes de Sambre et Meuse
Belgium's first organized PDO (Wallonia, 2004) in the Meuse basin (Sambre, Ourthe, Amblève, Semois), ~30 ha on clay-limestone soils, cool northern climate. Chardonnay flagship white: lively and straight with green apple, citrus, white flowers and mineral touch, tense thirst-quenching acidity. Full Pinot Gris, floral Auxerrois and aromatic Müller-Thurgau in whites. Airy Pinot Noir in light red.
The wine region of Wallonie
Southern Belgian vineyard (~36% of national production), clay-limestone and schist soils, cool temperate climate. Signature Chardonnay as white king (32% of Belgian vineyard): taut and precise with notes of citrus, green apple, white flowers and chalky touch — base of fresh sparklers and chiseled whites on the rise. Aerial Pinot Noir (cherry, raspberry, undergrowth), round Pinot Meunier. Crémant de Wallonie as flagship specialty.
The word of the wine: Sensory analysis
Technical name of the tasting.
