Château CivracWild White
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Wild White from the Château Civrac
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wild White of Château Civrac in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Wild White of Château Civrac in the region of Bordeaux often reveals types of flavors of tropical, citrus fruit or tropical fruit.
Food and wine pairings with Wild White
Pairings that work perfectly with Wild White
Original food and wine pairings with Wild White
The Wild White of Château Civrac matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork roll with mustard, mushroom, bacon and gruyere quiche or chinese fondue.
Details and technical informations about Château Civrac's Wild White.
Discover the grape variety: Muscat bleu
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Informations about the Château Civrac
The Château Civrac is one of of the world's greatest estates. It offers 12 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Away from the eye
See len de l'el.
