Château ChênaieFace à La Mer Faugères Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Face à La Mer Faugères Rosé from the Château Chênaie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Face à La Mer Faugères Rosé of Château Chênaie in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Face à La Mer Faugères Rosé
Pairings that work perfectly with Face à La Mer Faugères Rosé
Original food and wine pairings with Face à La Mer Faugères Rosé
The Face à La Mer Faugères Rosé of Château Chênaie matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta and peppers, vegan leek and tofu quiche or green tomatoes in vinegar.
Details and technical informations about Château Chênaie's Face à La Mer Faugères Rosé.
Discover the grape variety: Tinto cão
- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.
Informations about the Château Chênaie
The Château Chênaie is one of of the world's greatest estates. It offers 14 wines for sale in the of Faugères to come and discover on site or to buy online.
The wine region of Faugères
Faugeres is an appellation in the Languedoc-Roussillon region of southern France. Although it also covers white and rosé wines, the appellation is best known for its Rich, ripe red wines made from the classic Rhone varieties of Syrah, Grenache and Mourvèdre, as well as the more MediterraneanCinsaut and Lladoner Pelut. The appellation covers the southern slopes of a series of hills only a few kilometres from the Mediterranean coast. The town of Faugeres forms the centre of the area, which extends 10 km from east to west.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
